Cacao Criollo Paste

Cacao Criollo Paste

It comes from the grinding through mechanical procedures of non-roasted cocoa beans, to which the peel is previously removed. It is composed of about 47% of cocoa solid and 53% of fat, called cocoa butter. It is pure cocoa that melts in your palate leaving various emotions.

Net weight Bag: 250 g Sealed in stand-up plastic bag

Out-of-Stock
€7.21

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• Store away from heat sources and from daylight and avoid damp places.
• Best before: 24 months

“From our supply chain: fine, sustainable and fair raw ingredients””

Recommended use: to eat absolute, to produce your chocolate and sweets.

Crema spalmabile Nocciola 100%

Store at 6-26°C/54-72°F dry places

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Cocoa Paste
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We inform you that during the summer Cacao Crudo will be closed for holidays from 23 July to 22 August. Activities will resume starting Monday 23 August.

All orders placed during this period will be processed starting from 23 August.

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