CACAO CRUDO

... is a new way to produce and savour chocolate.
To preserve the precious qualities of the cacao and the other ingredients we are constantly seeking
new production methods and new ways to enjoy it.

OUR PROPOSALS

WE ONLY USE CACAO
NOT TREATED WITH POTASSIUM CARBONATE

A NEW WAY TO PRODUCE AND TASTE THE CHOCOLATE

Cacao Crudo is a new way to produce and taste the chocolate. It searches for pleasure and for production methods that preserve intact the precious nutritive quality of the cocoa

Cacao Crudo is always:

  • Prized Criollo Cocoa (fermented at controlled temperatures, not toasted)
  • 100% cold work (
  • Ingredients 100% Certified Organic and Vegan
  • Transparent supply chain, environmental sustainability, economic and social
  • No animal products used in the entire production process
  • Sweetened with nectar Coconut Flowers (I.G. 35) (No Monkeys Harvesting)
  • Lactose, Soy Lecithin and Palm Oil
  • Gluten free
  • Without additives and Artificial Flavors
  • Cocoa not treated with potassium carbonate.

KEEP THE PRECIOUS QUALITY OF CACAO AND COOK THE CHOCOLATE

ULTIMI ARTICOLI

We put ourselves on display: Fair Salon du Chocolat

We put ourselves on display: Fair Salon du Chocolat

Cacao Crudo will depart at the Salon du Chocolat in 2017 in Milan, the most important event on the chocolate in the world, to be held from 9 to 02/12/2017 at the Mi.Co Milan. read more
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