CACAO CRUDO, with its export project, wins the tender for internationalization

CACAO CRUDO, col suo progetto sull'export, vince il bando per l'internazionalizzazione

Networking. This is the key word. Weaving ties, starting from the local to reach the global. Promoting "Made in Lazio", and internationalizing it. This was one of the challenges of Lazio Innova with the POR FESR LAZIO 2014-2020, one of the most important tools of regional development policy.

And it is precisely thanks to the call for proposals “Contributions to support the internationalization processes of SMEs in Lazio 2018” that CACAO CRUDO, the first company in Italy to produce “Raw”, organic and gourmet chocolate, has requested, and obtained, a contribution to expand its contacts and export opportunities, participating in 3 trade fairs in the sector, among the most important at an international level (SANA 2018, SANA 2019, BIOFACH 2020).


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